How beautiful the flowers are, how sweet the fruit is Apricot trees are native to Xinjiang, China, and are now planted more in North China, Northwest China and East China. Apricot trees have high ornamental value during flowering, and from apricot fruit to almond are all treasures. Apricot is one of the main fruits in summer with yellow and soft flesh, pungent aroma, sour and sweet juicy. It occupies an important position in the fruit market at the turn of spring and summer and is deeply loved by people. The earliest medical book in China, "Huangdi Neijing. Suwen", lists apricot as one of the five fruits (apricot, jujube, plum, chestnut and peach). Apricots grow in mountains, rivers and valleys. It is collected in May. Fresh apricot is rich in carbohydrates, potassium, vitamin A, vitamin P, citric acid, lycopene and other nutrients. The pulp contains sugar, protein, calcium, phosphorus, carotene, vitamin B1, riboflavin, niacin and vitamin C. Almonds are rich in nutrients, including protein, crude fat, sugar, inorganic salts such as phosphorus, iron, potassium, calcium and various vitamins, and are good for nourishing. Bitter almond contains amygdalin, enzyme and fatty oil. Sweet almond contains amygdalin, fatty oil, sugar, protein, resin, lentin and almond oil. Apricots are also rich in vitamin B17. 。 Apricot fruit has good medical effect and plays an important role in Chinese herbal medicine. It is mainly used to treat wind-cold lung disease, produce saliva and quench thirst, moisten the lung and dissipate phlegm, clear heat and detoxify. Almonds with slightly sweet taste are sweet almonds, which are spicy, sweet and warm in nature, and can moisten intestines, relieve cough and replenish qi. Almonds with slightly bitter taste are bitter almonds, which are pungent, bitter, warm and toxic, and enter the lungs and large intestine. It can relieve cough, relieve asthma and moisten intestines. Almonds also have beauty effects, which can promote skin microcirculation and make skin ruddy and shiny. In addition to providing fresh food for people, apricot meat can also be processed into preserved apricot, canned apricot in syrup, dried apricot, apricot jam, apricot juice and apricot wine; Almonds can be made into almond cream, almond dew, almond cheese, almond paste, almond Dim sum, almond Pickled vegetables, almond oil, etc. reminder: Gree Portugal produces quick-frozen apricot half, apricot dice and apricot puree, which locks all nutrients at - 40 ℃, preserves the original quality of food, and provides sufficient raw materials for downstream apricot deep processing enterprises. 1688 and Taobao platform have contact information.